Ingredients
Serves4
Metric and US measurements are approximate conversions; ingredient densities vary. Double-check temperatures and cooking times when changing portions.
Method
1
Mix beef, grated onion, Worcestershire sauce, salt and pepper without overworking.
2
Shape into four even patties and chill for 10 minutes if possible.
3
Heat an oiled pan over medium-high heat. Cook 5–6 minutes per side depending on thickness, until cooked safely through.
4
Rest briefly, then serve in buns with lettuce and tomato.
Food safety: ensure poultry is fully cooked, handle raw meat separately, and check packaging for allergens. Times are estimates and ovens vary.