Ingredients
Serves2
Metric and US measurements are approximate conversions; ingredient densities vary. Double-check temperatures and cooking times when changing portions.
Method
1
Combine oats, milk and salt in a saucepan.
2
Bring to a gentle simmer and cook 6–8 minutes, stirring regularly.
3
Add a splash of extra liquid if the porridge gets too thick.
4
Divide into bowls and top with fruit and honey.
Food safety: ensure poultry is fully cooked, handle raw meat separately, and check packaging for allergens. Times are estimates and ovens vary.